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Trends and tendencies on themarket of functional foods: what are the expectations of Hungarian consumers? |
Content: | https://journal.uni-mate.hu/index.php/etm/article/view/71 |
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Archive: | Élelmiszer, Táplálkozás és Marketing |
Set: | Cikkek |
Title: |
Trends and tendencies on themarket of functional foods: what are the expectations of Hungarian consumers?
Trendek és tendenciák a funkcionális élelmiszerek piacán: mit vár el a hazai fogyasztó?
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Creator: |
Szakály, Zoltán
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Publisher: | |
Date: |
2008-02-15
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Description: | |
Language: |
Hungarian
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Type: |
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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Format: |
application/pdf
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Identifier: |
https://journal.uni-mate.hu/index.php/etm/article/view/71
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Source: |
The Hungarian Journal of Food, Nutrition and Marketing; Vol. 5 No. 2-3 (2008); 3-11
2560-2551
1786-3422
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Relation: |
https://journal.uni-mate.hu/index.php/etm/article/view/71/787
|